Smoked/Cured Ham Steak

Price range: $6.60 through $21.20

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Our Boneless Smoked & Cured Ham is a premium cut from our pigs raised birthed and raised right on the farm with care and intention. Crafted in small batches, each ham is hand-trimmed, cured, and slow-smoked for a rich, savory flavor that celebrates the tradition of farmstead meats.

We start with pork from pigs raised outdoors with access to fresh air. There are no growth hormones, routine antibiotics, or synthetic additives—just real, honest meat from animals raised the right way.

weight

1.2-2.0, 2.0-3.0, 3.0-4.0, 4.0-5.0, 5.0-6.0

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